Turmeric and berry bread

Ingredients

Dry

• 1 cup oats
• 1 cup almonds or nuts, ground
• ⅔ cup flour
• 2 tsp turmeric
• 1 tsp cardamom
• 1 ½ tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 2 tsp cinnamon
• ½ tsp vanilla
• Pinch of black pepper

Wet

• ⅔ cup almond milk with the juice of 1 lemon (or vegan yogurt)
• ⅓ cup coconut oil
• 2 bananas, mashed
• 5 dates, soaked 10 min in hot water and mashed
• 3 eggs
• Handful of berries or chopped apricots

Steps

1. Preheat the oven to 200 °C and grease a tin with coconut oil.
2. Grind the nuts and oats until you have a thick flour.
3. Mix all the dry ingredients.
4. Blend the almond milk, coconut oil, bananas and dates until smooth, then combine with the dry ingredients.
5. Whisk the eggs separately for 1 min and fold into the batter, then fold in the berries.
6. Pour into the tin and bake for 25-35 min, until a fork comes out dry.