Raw buckwheat and almond cookies

Ingredients

• ¾ cup buckwheat flour
• ¼–½ cup almond meal
• ¼ cup cacao
• 2 tsp vanilla
• 1 tsp cinnamon
• Pinch of sea salt
• 1-2 Tbsp date water
• 2 Tbsp date syrup
• 1 cup (about 10) dates

Steps

1. Blend all the ingredients into a dough, adding the date water as needed.
2. Roll out the dough.
3. Freeze, then cut into cookies.