Coconut whipped cream

Prep time: 15 min |Servings: 4

Sweet toothveganraw

Ingredients

  • 1 can full-fat coconut cream, chilled overnight
  • ½ tsp vanilla extract
  • 1 tsp maple syrup

Steps

  1. Chill the mixing bowl for 10 min.
  2. Add the coconut cream, vanilla and maple syrup and beat until creamy.
  3. Can be stored for 1-2 weeks.