Apple crisp

Ingredients

• 3 apples, chopped and tossed with 2 tsp apple cider vinegar
• ⅓ cup + ¼ cup oats
• ⅓ cup walnuts or almonds
• ½ tsp cinnamon
• ¼ tsp cardamom
• ¼ tsp ginger
• 3 Tbsp coconut oil
• Pinch of salt

Steps

1. Preheat the oven to 175 °C.
2. Toss the chopped apples with the apple cider vinegar.
3. Mix the oats, nuts, spices, coconut oil and salt, then combine with the apples.
4. Brush a baking dish with coconut oil and add the mixture.
5. Bake for 35 min, until the top is crisp and the interior is juicy.